Taking the first steps
For settings that are starting to make changes
Filter by
Establish a regular climate anxiety survey
Routinely ask your school body about their feelings and worries regarding climate change. This will help you develop strategies to support your community.
Complete a food and catering audit
Review the types and sources of food provided at your setting, and how it is procured, prepared, served, and disposed of.
Identify some catering quick wins
Use the findings from your food and catering audit to identify simple, immediate changes which will make your setting's food practices more sustainable.
Complete this first:
Complete a food and catering auditCollaborate on sustainability within your group
Work together with other settings within your local area, cluster, group, chain or trust to share resources, ideas, and best practices.
Arrange sustainability training for your key decision-makers
Arrange training for your senior leadership team (SLT), sustainability lead and any governors leading on sustainability.